Nettle Soup

Today has been a day of cooking, it was cold and wet. So perfect. I made ‘french’ style easy bread today. It is lovely bread however the amount of time for rising is several hours, with some small work on it periods.

Compared to my other bread which is kneaded twice and only requires about 1 1/2 half hours or so rising time. It can be extended longer as in overnight but you just leave it. You do not have to work it during that time.

I also decided to make nettle soup. The Nettles are from my own garden so I know they are safe. I cut off the tips of the nettles about 10cms in length. I did not wear gloves as I had a container that when I cut the tips they fell directly into the container.

My soup had vegetable stock which seemed to be quite salty. It had onion rice and nettles. I did also add a garlic clove. The recipe I chose, was for four people. I decided to make half of the recipe. I picked a cup plus of nettles well packed.

I pan fried onions in olive oil and than the nettles which removes the

You then add stock and rice. I then bought the soup to the boil for a few minutes, and then used the absorption method for cooking the rice. I used my hand blender to puree it.

I did not have enough nettles, in the ‘soup’ The recipe has 500gms of nettles. That is a lot of nettles, I did not weigh my nettles.

I also added too much rice. So my soup was more like a risotto.

I ate it with one of my bread rolls. It was really interesting and I did enjoy it. It has a rich flavour. I have read elsewhere that nettle soup tastes earthy. It certainly had a flavour reminiscent of mushrooms I know go figure! I was assuming it would be green tasting. How do I describe that. hmmm fresh and light perhaps.

Stinging nettles are considered as a weed today by so many. In the past stinging nettles have been used to make fibre, sail cloth, sacking and fishing nets. Fibres have also been used to make cloth similar in appearance and feel to silky linen. In the Second World War the Germans used it to make cotton like fabric. The British used stinging nettles for the dye it makes for camouflage. It has/is also used as a food colourant.

The 18th Centuary English poet, Thomas Campbell, complained of the little attention paid to the nettle in England. He says, “In Scotland, I have eaten nettles, I have slept in nettle sheets, and I have dined off a nettle tablecloth. The young and tender nettle is an excellent potherb. The stalks of the old nettle are as good as flax for making cloth. I have heard my mother say that she thought nettle cloth more durable than any other species of linen.” (Plants and People: Choices and Diversity through Time 6.2 Humble Plants p273 edited by Alexandre Chevalier, Elena Marinova, Leonor Pena-Chocarro)

I will make it again, it was quick and easy. Tasty and simple. I would add more nettles and less rice. I was looking forward to a thin soup but as I said mine was like a poor risotto (I am not a huge fan of risotto).

I enjoyed the rich and hearty flavour. I intend to try more recipes using my nettles.

Such a low cost tasty hearty meal. I could imagine a vegetable soup with nettles would be delicious too. A quick soup to make.

I did not sow the nettles in my garden, they have come up in a good size patch. I know many people will look at them and see weeds. Mother Earth has provided me with this wonderful plant and I will enjoy and use it. It dies off each year and in Autumn it grows again as the cooler weather begins.

blessings Tazzie

Like any food there are potential issues for some people in eating them I include The following information is from https://www.healthline.com/nutrition/stinging-nettle#section8

Stinging nettle’s leaves and root provide a wide variety of nutrients, including

Vitamins: Vitamins A, C and K, as well as several B vitamins
Minerals: Calcium, iron, magnesium, phosphorus, potassium and sodium
Fats: Linoleic acid, linolenic acid, palmitic acid, stearic acid and oleic acid
Amino acids: All of the essential amino acids
Polyphenols: Kaempferol, quercetin, caffeic acid, coumarins and other flavonoids
Pigments: Beta-carotene, lutein, luteoxanthin and other carotenoids

What’s more, many of these nutrients act as antioxidants inside your body.

Antioxidants are molecules that help defend your cells against damage from free radicals. Damage caused by free radicals is linked to aging, as well as cancer and other harmful diseases (3Trusted Source).

Studies indicate that stinging nettle extract can raise blood antioxidant levels.

There is evidence based benefits that stinging nettles may be benificial in arthritis, and other inflammations within the body.

Stinging nettle may help reduce prostate size and treat symptoms of an enlarged prostate gland in men with BPH.

Stinging nettle may reduce hay fever symptoms. Yet, some research indicates that it may not be much more effective than a placebo. More studies are needed on stinging nettle’s effects on hay fever.

Stinging nettle may help lower blood pressure by allowing your blood vessels to relax and reducing the force of your heart’s contractions. Yet, more human studies are needed to confirm these effects.

While stinging nettle may help lower blood sugar levels, more human studies are crucial before recommendations can be made.

There are some potential side effects

Consuming dried or cooked stinging nettle is generally safe. There are few, if any, side effects.

However, be careful when handling fresh stinging nettle leaves, as their hair-like barbs can harm your skin.

These barbs can inject an array of chemicals, such as (1, 2Trusted Source):

Acetylcholine
Histamine
Serotonin
Leukotrienes
Formic acid

These compounds can cause rashes, bumps, hives and itchiness.

In rare cases, people may have a severe allergic reaction, which can be life-threatening.

However, these chemicals diminish as the leaves are processed, meaning that you shouldn’t experience mouth or stomach irritation when eating dried or cooked stinging nettle (1).

Pregnant women should avoid consuming stinging nettle because it may trigger uterine contractions, which can raise the risk of a miscarriage (40).

Speak to your doctor before consuming stinging nettle if you’re taking one of the following:

Blood thinners
Blood pressure medication
Diuretics (water pills)
Diabetes medication
Lithium

Stinging nettle could interact with these medications. For instance, the plant’s potential diuretic effect may strengthen the impact of diuretics, which can raise your risk of dehydration.

blessings Tazzie.

May 13, 2020 8

Not the Greatest Gardener

Sunday today a walk about the garden, and a quick trip to my wee village to pick up a voucher for my mobile as I had run out of credit and have a doctors phone call visit tomorrow at 9am.

It was supposed to be really cold and wild weather here over the weekend and we seemed to have missed quite a lot of it in my little corner of the Huon Valley. It was mild today and if the sun was out behind the clouds I had just a T-shirt on. I am letting my fire go out as the following days are to be warmer overnight and during the day.

As I walked about the paddock and pulled out young bracken ferns noticing the wattle is still flowering (weird) and most of the leaves are now off my plums. I also noticed my neighbours had left a bike on the main road with a notice saying free to good home.

As I stood there looking at what a great bike it looked a man and his son stopped and the son said hey dad mum wanted a bike. Fathers reply was yes and we could not get her one, but we can have this one. I watched them load the bike into their car and the smile on the sons face was wide. He said to his dad it would be a great Mother’s Day gift (Mothers Day is next sunday here in Australia).

As I was ambling back up the side of my paddock my neighbours were walking down there drive and I said Hi. They shared that they had just put the bike out 5 mins ago, it had flat tyres and needed a little work probably tweeking the chains, and how happy they were someone had taken it. I shared the story and that made them both even happier. I too smiled as I walked to the vegetable garden.

There are sunflowers still attempting to produce flowers and others like the one in the bottom of the photos above that the birds have been eating seeds off. Broad beans flowering, lettuce setting and sending seeds forth on the winds. I have picked the sunflower as I would like more seeds to grow next season.

The vegetable garden is going slowly into winter mode,(photos above) and I am making a compost bed. Manure horses, and vegetable waste, green and brown material will be added. The three sisters bed is finished now and I will not be doing one again, as I feel it is not really the best way in my climate to grow beans, corn and pumpkins/squash. I had to pull out the beans as I could smell mildew on them with all the rain we have had. I have the plants undercover on the deck my fingers are crossed the beans will dry out and not rot.

The tomato bed is winding down the lettuce is ending its life cycle and the sunflower is now gone. I will add some manure, compost and minerals when I decide what will be planted in this bed in spring.

Above a wee bit of artistic license with cape gooseberries flower and fruit. I love the fruit taste and its crazy paper cover. Some of my sage is flowering, and the red kale seedlings are going well. All the plants with the lables on them were in the discount area of my local hardware(nursery area no not a bunnings) I got two lavenders that were $24 ea alone plus 12 plants for $20 I could not pass them by. Two salvias, a rosemary, some seedlings. Several others. I will be planting them out this week. They have all perked up since coming here.

I have been busy putting all the seedlings and potted lettuce and brassicas up on wracks to get them off the timber, I am worrying about the rot that might happen. I am still working on the big pots. A trip to a tip shop may be on the cards. When I take a load of rubbish to the tip which is essential.

Let me reassure you all I am not the worlds greatest gardener. I am very much a hit or miss kind a one. I am absolutely delighted and appreciative of what my garden gives me for how neglected it has and can be at times.
I look at my neighbour up the road. Who has the money to spend on an amazing set up his vegetable garden is a work of art and stunning. He has wallaby and possum proof fencing, and yet he has lost part of his pumpkins crop to rats, and now his beetroots and carrots have been eaten underground by rats it seems too or possums.
He is devastated. Where as after 20 years of living here and knowing that the more you fight nature the harder nature fights you back. I have things outside my veggie garden that the critters can nibble on. They have free run off all areas with exception of my deck part of it, and my veggie area. I leave them food, I have had very little damage from anything with the exception of birds and cabbage moth.
I protect individual trees rather than fencing the whole of my land off from them. Sure they do some damage, sometimes, and I feel it for a wee while. In the scheme of my way of thinking the critters were here first, and if fences are stopping them from getting to their food supplies and you have temptation I know where I would be going too. The critters are not silly.

The photographs above were taken on my quick run into my village to get the darn phone credit voucher (I don’t own a credit card). This was the return trip home.
I bought some potatoes at one of my road side sellers and as I came upon this little one closer to my place I bought some eggs $5 for a dozen fresh eggs and 10 golden delicious apples for $2. I am eating one as I write, crunchy slightly tart and juicy. Flavoursome.

I am so very fortunate to live where I do. I love being in my garden and need to get in it to weed but no point weeding when the ground is so wet.
I also have to fix my faviourite tool. My partner bought it with him from Malaysia, and he called it a ‘chunkor'{sic} The head has come away from the handle and I love the handle as it is thin made for a female hand, as they are the worker who use them most on rubber plantations. I have to find a small piece of wood to hold it in place.

I am thankful for being in such a beautiful place and working with mother nature to ensure the wild life have the correct food for them. I am thankful for all the birds that were about today. I am thankful for the bees that were in my garden today. I am thankful to Mother Earth. I am so thankful to have such wonderful cheap locally grown produce available to buy at roadsides near me. I am thankful that the rain is helping my large trees about the house. I am thankful for all I have, and all I can share. I am thankful for good sleep. I am so very thankful that my mental health is improving and that I am moving forward no matter how small every day. Gardening certainly helps me there, along with my routine.

No walk today it was a car run for the dogs. I was not well this morning very dizzy. I am thankful that I will be able to get back into walking my dogs tomorrow.

blessings to you all Tazzie

May 3, 2020 5

Simple pleasures.

Miss Treacle pushing in on Busby to get closer to me.

I adore these two as I have all the dogs I have had come into my life. Miss Treacle is the most soulful and sweet girl she has too be touching me.

Last night on the lounge she was doing something else and Busby had climbed up and was laying with his head on my lap. I was patting him, when Miss Treacle climbs up and walks over him, pushing her 8kg/17.6lbs body in between his 41kg/90.38lbs body and the lounge. Forcing him to move, she then lays herself over his nose so I can not pat him so easily. I had to chuckle to myself at her devotion. I do feel for Busby, but he is a very easy going boy.

Dogs are great company. For me they have been integral in dealing with my breakdown, the times I was so unwell and life was just too hard in my ill state of mental health. Now they are integral in helping me and my improving mental health. Though let me say their tactics are pretty strong pawed ones.

Miss Treacle was not impressed, and actually pushed my hand off the key board and would not let me keep writing. She was not so subtle letting me know it was time for a walk and to get off the computer!

It worked, I realised if I did not get up now with less wind and no rain the opportunity might not come again today. So we set off. and the sun came out and it showed all the trees up in such a pretty light. The colours of Autumn are much more noticeable today.

We only saw one of our neighbours at a distance this morning and we just waved at each other. the dogs and I kept walking, I use the time for training Busby to come.

He tends to loose all ability to hear me if he sees any wild animals and will take off chasing them. I guess being a Staffie/boxer/ridgeback cross is to blame for his instinct in chasing. He is improving at coming when I call him, I only have myself to blame. He came into my life when I was unwell as a foster puppy with two siblings.

The wind was picking up on the home ward journey. as can be seen in the poplars in the middle row below. I also love the very old quince tree with the Hills Hoist rotary clothes hoist in front of it. Many hours of childhood were spent spinning around on one similar.

Miss Treacle her tail blowing in the wind

This mornings walk up the road, probably looks pretty much like the last photographs I posted. We took a chance in between wind and rain, to go out, and I timed it really well. Autumn has finally arrived here and Mother Earth is changing the trees colours well at least the deciduous ones. The problem lies with the wind, the leaves are being blown off so quickly.

Photos above Miss Treacle smiling at me saying see a walk makes us all feel better, and the clean air and being in nature the smells all wonderful. I had to agree and said to her yes it was wonderful that you made me get up and go for a walk. Second photo she is sleeping and snoring. Little angel that she is. Yes she does sleep with her eyes open.

Later in the day we walked about the garden. It was another interluded of sunshine between showers and wind. In the grass I often see these holes dug out, now if you do not know many people would assume that they are dug by rabbits. We do get rabbits here. These holes are not dug by them, rabbits when they dig usually leave little piles of manure, and a very different shaped hole. This one has a pointy shape and is quite different it is dug by a bandicoot, who as you can see have a pointed nose. This is an Eastern Barred Bandicoot we also have Southern Brown Bandicoots

Bandicoots – Bush Heritage Australia
bushheritage.org.au

The photos below show the vegetable garden and rhubarb which is in a bed in the front of my house.

The fig is giving me small tasty figs. I am not sure what I need to do to increase their size next season. It is growing in a half wine barrel.

The beans took a huge hit in the wind last photo.

Broad beans, coriander, kale, and other brassicas are doing well. I have small lettuce seedlings, rocket, red veined sorrell, silverbeet all coming up. The broccoli that you pick again small style is doing well, delicious and sweet I pick it and eat it raw.

My neighbours glass house is looking wonderful and I have said I am jealous. In a very nice way.
The colour of the blueberry bushes is such a strong red. I also have some garlic shoots already protruding. Along with the broad beans which are flowering already so very strange.

The wind has devastated the beans, and now I just wait for them to dry.

We returned inside, and relaxed for a while.

I found it hard to sit still today and at about 1700 I said to the dogs, lets go for another walk up the hill. You can probably imagine their responses.

They were both uber excited, and off we went, the sun was getting lower in the sky and I was a tad concerned about the critters that might be coming out, but we headed off.
I had no expectation of seeing anyone. So we were all very happy to see our neighbour at the top of the hill and his dog Toby. Off went Busby to play with Toby.

Miss Treacle actually squeaked in such joy at seeing our neighbour, she loves him so much. He picked her up and she was in heaven.

He and I talked and he had made 6 litres of pasata from his home grown tomatoes and dried several kilos as well. WOW!how wonderful.
The sky was darkening a bit as clouds came over and we headed home, two very satiated dogs.

We were almost home and Busby saw his other friends Chubb and Toby from across the road, and I said yes he could go and say hello.

Off they both went and I chatted with their owner. They played we chatted standing far apart.

As we were talking another neighbour and her little one came by with their bikes, so we all said hi and chatted. The little one no longer has training wheels on her bike, and so we watched her ride all the way down the hill and use her brakes well, several times. Complimenting her on her achievements and brake skills.

It was growing darker and colder, the tip of my nose was chilled. It was really feeling like winter.

I was very very happy to come home ,to my warm home made white loaf of bread. A big cup of tea and fresh crusty warm bread with butter and vegemite.(Please Note see how little vegemite I spread on my bread..some like a bit more but never spread it thick)
The best end to a really wonderful day all the while staying at home or very close bye, being safe and keeping social distancing, and exercising.

I am thankful for the beauty that I am surrounded by. I am thankful for the food I have and the ability to make my own meals from scratch. I am thankful for good neighbours, I am thankful for feeling unafraid in these times, I am thankful for being so fortunate. I am thankful for my dogs. I am thankful for my physical health. I am thankful for you. May you all stay safe.

Blessings Tazzie

April 26, 2020 11

Got Mushroom?

Cheap compost that bears gifts.

This is how the mushroom logs looked when I first picked them up (Above). They have a plastic bag on the bottom to hold moisture. I have removed it as spores from the mushrooms often have gone down into that area.

Being frugal I try to find things with more than one use. Here in Tasmania you can buy used mushroom logs, from a mushroom farm. They are really sold as a compost material, made entirely from natural products. I do get them for the compost factor they help keep moisture in the soil.

Before they become compost I moisten them and leave them in my mushroom cupboard. A put together structure that currently is forming the fence between my drive and my wood pile. It is made from a solid second hand cupboard frame, picked up for free, and the shelves inside are fairly in tact. The damp logs go inside and corrugated iron, also picked up for free becomes the wall, The roof is old rubber mat from one of our cars we no longer own. To hold the iron in place I put a very old and broken rabbit hutch in front.

The photos above and below are a mere four days after moistening the logs and putting them in the cupboard. I have picked a couple as they were getting to large and inhibiting some of the smaller ones to develop. I know I have white oyster and grey oyster mushrooms.

They are an art work in their own right. I love photographing fungi in the wild but having these at home is also quite fun. They develop so rapidly and I am pleasantly surprised with the number of mushrooms that are growing on these spent logs. So for a small donation I am getting artisan mushrooms for very little, and superb compost material too.

When you live life on a low income you have to think outside the box at times, and also be aware of what may be available in your area.

So have you got mushroom?

stay safe, stay home.

blessings Tazzie

April 12, 2020 8

On Deck

The autumn colours of the blueberry bushes on my deck are so incredible. With the lobeilia blue and sweet assylum’s white flowers off set by their varied greenery it is a picture to look at. I love the smell of the sweet assylum and the way it cascades out over the pot bring a softness.

There are still the odd cornflowers blooming and I hope the seeds are spreading all about the garden. Sitting on the table their are strawberries in the brown rounded planter, to the left are some new seedlings of cabbages and cauliflower.

I walked about the garden and noted there was a fig ready to pick. My thought I will pick this after a coffee. I shake my head, I now better than thinking anything about eating something from the garden. I was gone no longer than an hour. Sucombing to Busby’s ability to make me so uncomfortable with his need for a walk. On our return I wallked about the side of the house to refill the bird bath and pick the fig, TOO LATE beaten to it by the birds. I have to laugh. My fig produced a lot of figs this year, Sadly I do not feel most will mature. The beauty of gardening is generally there will be next year.

There is a lettuce growing in the fore ground of this photo above. It is self seeded and I always thought it was druken woman however that does not seem right now. It is tasty regardless.

The photograph to the right is a hydrangea I am growing from a cutting, I feel it may need to be potted up though it does look as if it is lacking some nutrients. To the left is a spinach plant. I just shove things in and hope. I may go out and repot this hydrangea this afternoon to give the spinach more room.

Looking from the deck into the garden there are tiny seedlings growing I am hoping they are a flower. Self sown again. To the back of the photo (left) is a cape gooseberry plant which has a couple of fruit on it not ripe as yet.

Photo above; Some of the seedlings I planted out into pots. I may have to replant some. I have cabbages and cauliflower, along with mignonette lettuce varieties. I have put the brassicas in pots as If I need to replace any of the ones in the veggie beds I can do it easily. I am also being rather hopeful that some will grow OK in the pots. I am aware they have not got a lot of room.

Silver beet with a broad bean growing with it.

One of my biggest problems is trusting my memory to know what things I have in pots and the garden and why. Strange I would imagine my memory would be fine at this. Since I have memory issues from blocking things out. I have absolutely no idea what these two things in the pot above are. For some reason I have cut them off something and popped them in the pots. One as you can see is growing. Any one know?

My first strawberry well first one that I got to enjoy. Sweet and juicy. I am not super hopeful for any more. Mainly since I just shoved the plants in small pots until I could find somewhere better. That was in Spring. sigh.

This photograph below show more of the seedlings I have potted up not to mention all the ones that I have put in my veggie garden beds. It really does pay to be careful when ordering your seedlings. I have shared before that I thought I was ordering individual seedlings and ordered for the number I desired. In fact what I ordered were punnets, so ended up with between 8 and 10 times the number of seedlings I really wanted. Thankfully my neighbour was happy to have quite a few too.

Above photograph. One of my lettuces that was in a pot that I wanted. I knew it was about to go to seed and decided to pull it out and sit the roots in water, It has worked a treat as now the flowers are forming seeds and I am spreading them about. I am sure mother nature is spreading them too. Lovely they will come up all over and suprise me.

Photo above: Does anyone know what the tall leafed plant is in the fore ground I am puzzled by it. Miners lettuce is growing in here and a kale. Miners lettuce has been going and going for years on the deck. I planted a few I had been given and they went to seed and self seed everywhere. I do not mind, they are a lovely green in winter salads. They are also great ground cover, and look pretty when in flower. Also makes good compostable green crop.

Photo above. Broad bean, peas, kale (weeds) all in a small pottery pot. I may have planted the peas. there may be both sweet and green peas in there. Oh dear my pots are so interesting and it will be quite a interesting time watching them grow and see which is more successful .

Poor kefir lime tree needed some love. Yet again it was infested with scale so I wiped it down with vinegar and wiped all the scale off, I noted it was lacking something. Light new growth leaves with green veins lacking iron. Iron chelate solution applied yesterday and leaves looking happier already. 24 hours later. I also gave the other citrus trees on the deck a solution of iron chelates.

Cabbage on the right was full of aphids. I am very doubtful that this poor plant will produce anything. The caterpillars have decimated it and now with the heart of the cabbage a treat for aphids, I am thinking I should cut my losses, and compost it.

So a wee wonder about the deck on a warm if overcast Autumn day in the beautiful Huon Valley.

be safe, stay at home please! Blessings to You all Tazzie

April 10, 2020 6

Autumn in my garden

Autumn in Southern Tasmania is a beautiful time of year. In life before the changes that have and are being implemented here in Australia and my island state Tasmania,( different states within Australia have taken extra caution over others) and around the world, I was really only leaving my home for appointments, grocery shopping and taking my dogs for a walk.

I know I am so fortunate because of where I live and how much space I have.

As we are heading into Winter down under down under, I am ensuring I spend time outside and we have been having the most wonderful days here in Southern Tasmania. Brilliant blue skies, warmth, sunshine, bees and birds, butterflies and numerous other insects all getting prepared for winter. I watch things that make me laugh, and am dancing like no one is watching because no one is. My dogs make me chuckle.

I hope many other people are also taking time to see beauty about their own homes, and if you have them gardens. Or when out walking or wallking your dog.

Of course walking around my garden is so joyful I can finally see yellow petals appearing out of one of the self-seeded sunflowers. I am feeling uplifted that I at least will have one flower if not seeds.

This time last year I was picking eggplants/aubergines and a plethora of lovely ripe heirloom tomatoes. I do have flowers on the eggplants, I am not confident they will develop fruit. My tomatoes on the deck are looking so much better than they had been.

My butternut pumpkin has filled out more and is beginning to change colour to the pale orange/fawn colour. (photos below)

I also have one resonable sized pumpkin (sadly I have forgotten the variety) with two more that have begun to get a bit larger. Perhaps I will be able to harvest them too. (photos above)

My zucchini I really have to laugh. No one I know has ever had so few zucchinis I may get two more if I am lucky for a grand total of four. Neighbours are offering me theirs every time I see them from a social distance.

you can just see the zucchini behind the tomato on the left and he tiny two in the photogarph on the right

My broccolini is producing very small heads and I pick them regularly and eat them raw or cooked. I am a bit disappointed with them. I have let some go to seed to see if next year they may be more productive as they have acclimatised to my garden.

brassica bed first two photos, broccolini on deck gone to flower.

I have one capsicum/pepper plant that just keeps on surprising me, it has so many capsicums on it, four are such a good size. Several others are getting larger. I am very happy with this particular plant that came from a punnet of seedlings I purchased from my local hardware garden centre. The two other plants are in a different bed. The large capsicum is in my asparagus bed. Much happier plant.

top three photos show the two capsicums
bottom two photos show the capsicums/peppers that are really growing well.

Seed saving will be happening from these I can tell you, Actually seed saving from all my successes is really important.

Seed saving from your own fruit and vegetables that you have successfully grown in your own garden, means that this seed is now acclimatised to your weather, hours of sun, exposure and soil. Though I know some of my seeds will not be true to the variety that they came from. As long as the result is edible and tasty I will not be complaining.

The above group of photographs show a self seeded bed with a couple of cabbage seedlings, rocket and coriander. In the next bed is cucumber I have one growing you can see this one last photo middle row. Broad beans some with flowers, along with self sown cabbage and an unknown brassica.

I am happy with the seedlings in the post on my deck which have carrots, beetroot, silver beet, and kate. I am finding that there are many self sown seedlings appearing in many other pots. Every time I look I see more funny combinations. I have know idea how many will grow and mature providing me with peas, and broad beans from these pots. No matter how I try I will always have miners lettuce throughout winter. I am not really complaining well yes I am it pops up in every pot. It is perhaps one of the easy winter greens to grow. It just comes back every Autumn and is really nice to eat, even children love it

The photos below are mostly of my plants in pots on the deck. The herbs sage, rosemary, thyme, mint and oregano. Lemons and limes. Lobelia, alyssum, strawberries, onions chives, garlic, chive, carrot seedlings, beetroot seedlings, silver beet and spinach. Amaranth, violas,

I am thankful for a roof over my head,
I am thankful for all the hospital workers Nurses Doctors cleaners administration staff, pathologists, ambulance workers, police, supermarket staff, those landlords who are offering rent reductions, or free rent for a month or more without being made too.

blessinga to you Tazzie

March 27, 2020 4

Around the garden chase the teddy bears..or dogs

Today it is quite mild only reaching a maximum of 15dC/59dF with showers, wind and tonight a minimum of 4dC/39.2.
This weather will continue slowly warming back up again mid week.

Yesterday I was enjoying coffee and a book in the sunshine on my deck getting my vitamin D.
I sat outdoors on my deck marveling at how lovely a day it was. Watching the little puffs of clouds float bye.
The brown butterflies and white butterflied, bumble bees, honey bees and native bees buzzed about.
Birds chatter and song filled the air. Caw of crows, and songs of blackbirds. Wrens and pardolottes.

My washing was drying in my solar drier.
Whilst doonas, dog beds and blankets all aired in the gentle breeze and sunshine. So lovely to snuggle under last night. To me that is the perfect scent to go to sleep with. Bliss.

It is has been a while since I wrote about the veggie garden. So the dogs and I ventured outside in between showers. It is not really as cold as I thought lol. Just going from a beautiful sunny 28dC/82.4dF yesterday to this is a bit of a shock to my system.

I shall start with the deck. There is still quite a lot happening on the deck as you will be able to see. So many flowers still going. Cornflowers and sweet peas which I have had since late spring. A beautiful long period.

Things on the deck are doing OK even though they may be getting a bit wind blown and the chillier nights may not be to all the plants liking.

Herbs such as sage and thyme are still growing new leaves, as is the Greek oregano I have that grows about the wine barrels and path. I still live in hope that some of my tomatoes still on the vine will develop enough to ripen as temperatures are to warm up again next week.

I have been getting tomatoes off both areas. The deck ones I have had to pick a bit greener as some critter has been getting in under or between the netting gaps, the night before I have decided I will have those couple for breakfast in the morning.
I now I should have learnt by now never ever think let alone say out loud that you are going to pick that fuit/vegetable tomorrow.
Exact same thing happened with the grapes. I did score a few and they were delicious.

Top Row L-R Carrot seedlings: Brassicas in polystyrene, carrots seedlings in small pot, beetroot? seedlings in large pot.
Middle Row L-R Amaranth and small pansies: Egg Plant/Aubergine with flowers: Self sown Peas and a broad bean seed growing that I just popped in there.
Bottom Photo Centre in post beet root seedlings; left front lavender, right blueberry plant;

Top row L-R Sage: lemon tree in recovery: SweeAlyssum (Lobularia maritima): Corn Flowers (Centaurea cyanust)
Middle row L-R: Carrrot flowers; Spring Onion Flowers; Surprise me seedlings.
Last photo carrot seedlings

Top Row L-R Eggplant/aubergine flowers: Deck tomatoes fruiting:
Middle Row L-R Lemon and lime trees bottomerow lemon and lime tree and sad looking brassica self sown

I have been picking a few beans every day, often eating quite a few as I wander about the garden watering or looking. Similarly with the broccoli I just eat it raw at the time or in salad raw. Too nice to cook.

The corn is swelling. I did try my first cob last night for part of my dinner. It was so sweet and tasty, some of it not so developed. I picked it because I could see something had been trying to get into it. I have a few cobs left. I know that if I were to grow corn next spring summer I will not be doing it in a three season bed. Same thing with the pumpkin.
Everything grew well. Everything has produced is producing something but in tiny amounts apart from the beans. The only thing that I feel was really successful and I feel it would have been on it is own is the bean tripod.

I have self sown rocket, red sorrel and a brassica of unknown origin or type just popping up about the beds on the paths of the Vegetable garden. I have not had plantain in my vegetable garden for years and this year I have it. I am so happy about this. This does not bother me in the slightest. Gaia is so generous if we allow her.

I keep thinking I should pick some Rosehips, and make some Rosehip syrup.

The dogs enjoyed being outside between showers, and sniffed, played and rolled about in delight. As I picked and ate some blackberries. I also looked at the wild apple tree in the hedgerow and picked a couple of apples off it. They look a bit green to me.

The middle photograph in the top row is of a watermelon plant that was planted as a seedling back in November. It is only just flowering now. I do not like my chances of getting any fruit. Oh you have to gamble some times. I feel the position of this bed and the metal walls protecting it were to much contributing to it not doing well.

The middle row shows the dogs and I looking at the hazelnut shrubs. I was picking hazel nuts off the branches, and off the ground. Noting that some thing has been eating them.
It is interesting to note that almost every nut on the ground still has no nut inside. How do these critters know this?
Busby likes chewing the shell and seeing if their is a nut inside. The two he got that I had dropped on the deck both had nuts in them.
I can find it hard to distinguish if there is a nut or not. I have four different types of hazelnuts so do not understand why I am not getting fertillised nuts. Something to research.

As the garden heads further into Autumn I am thinking of what I need to do to prepare for next spring.

I have to soon plant garlic. Possibly in the next week. Peter Cundall who was one of the long term presenters of Gardening Australia on the Australian Broadcasting Commission TV. He happens to live up in Tamar Valley in the North of the state. Used to say plant on the shortest day and harvest on the longest. This worked for the first few years I grew garlic but no longer. The season has changed.

These final photos are back on the deck some garlic that was sprouting (not my home grown ones but some I had bought as locally grown) I placed in the pots. The bounty of hazel nuts and all that was left on my Huonvalley Crab Apple tree. The rest show a hodge podge of pots on the deck with cos lettuce, mints, sage, brassica, flowering strawberry plants, cape gooseberry, a small pot with a self sown broad bean and pea.

I personally find gardening wonderful, challenging, and constantly requiring evaluation. I find for my mental well being it is a wonderful place to be. I rarely wear gloves (even with risks of Scorpion stings and Jack Jumper Ant bites) preferring to have my hands connect to the soil.
I call it being earthed. For me it brings a sense of well being of contentedness to Gaia. That perhaps things are not so bad in the world.

Blessings to You all Tazzie

March 14, 2020 6

Hedge Rows and Killer Ants.

I was out picking blackberries this morning in what I consider my hedgerow. I know it is not really a true hedge row.
I know that here in Tasmania mostly in the midlands and north of the state there are some amazing hedges and hedge rows. I recall driving into Perth Tasmania from Hobart and seeing these amazing structures, quite neglected but quite lovely still.

In spring Tasmania reminds many people of UK.

It is so green and rich looking, from mid Autumn to late early summer providing rainfall has been adequate. Combined with Georgian and Victorian style houses and buildings in towns and cities across Tasmania and rural areas.

Records indicate there are 3,000 kilometres of historic hawthorn hedges left.
Landline: Tony King

Along with hawthorn hedgerows, many planted in the first half of the 19th Century and stone walls. In reality the only similarities are the verdant green of the grass from autumn to early summer, the Georgian and Victorian built heritage that still remains and the patchwork of fields enclosed by the hawthorn hedgerows, many of which were planted in the first half of the 19th century.

The first hedgerows were planted and cared for them which then enabled the family that owned the property to plant crops for the early colony of Tasmania.
Sadly for the last 70plus years these hedgerows hae been neglected as barbed wire fencing became more accessible and affordable.
Mr Dumarseq a sith generation farmer said.

“We’re slowly now just starting to trim them again, lay them over in the traditional way and bring them back into traditional working order.”

The family has employed one of Australia’s few traditional hedge layers, James Boxhall to work on the property. James has been slowly beginning to trim and lay them as the convicts would have so once again the hedge rows will be back in working order.

Since the introduction of barbed wire, fencing has taken on a whole new form, harsh on the eye, requires mining and high energy to produce and is lifeless. In stark contrast a healthy living hedge is not only a fence or boundary but a nature reserve full of diversity.

Flowering profusely in the spring, highly fragrant, buzzing with insects and the chatter of birds they attract, visually spectacular with painful thorns for the unwary. A sensory overload! Ever-changing autumn brings fruit, prized by the Green Rosellas, the swamp harriers and goshawks cruise the extremities flushing out prey, small mammals find homes among the roots and branches, all while these carbon sinks provide shelter from the elements for our sheep and cattle.

The satisfaction of preserving these ancient hedges and passing on a dying craft has kept people like Mr Boxhall on the job, cutting, pushing, bending and chainsawing the thorny and at times nasty plants back into the shape of the traditional fences.

“Science has shown your mortality rates in sheltered paddocks are 50% less than in unsheltered paddocks”, James says. https://www.outbackmag.com.au/sticks-and-stones/

We must ensure their survival long into the future.

In the UK their benefits are of such importance the government pays land owners to look after and maintain them in the Countryside Stewardship scheme creating gainful employment for many. Here in Tasmania we too should appreciate the great value healthy hedgerows make to the diversity, ecology and charm of the Tasmanian landscape as well of course as the cultural importance of our British colonisation.

Fortunately in 2003 John and Robyn Hawkins employed master hedgelayer and stonewaller Karl Leibscher from Shropshire in the English midlands to teach a small team these traditional skills and to restore the many kilometres of hedges on their property “Bentley”.

James says he has had the great privilege of being invited to the Patrons Event, a competition held this year on the Queen’s estate “Sandringham” by the Patron of the National Hedgelaying Society HRH The Prince of Wales.
“I travelled to England to compete in the National Hedgelaying Championships, becoming the first person from outside of Europe to do so”.
http://www.omlxi.com/sticks_stones/about.php#james

Along with 35 other competitors from most parts of the UK we were given six hours to lay, stake and bind our 7-yard section of hedge which was judged at the end of the day. Many of England’s masters of the craft were in attendance to advise and mentor which made it an invaluable experience. The chance to meet and talk with Prince Charles about Tasmania and hedges was wonderful, an opportunity I will not forget.

“It’s a big undertaking, it’s a long-term thing, it’s almost a five to 10 year plan that [the] Dumaresqs are looking at and it’s a big financial undertaking as well,” Mr Boxhall said.
https://www.abc.net.au/news/2017-11-04/restoring-tasmanias-hawthorn-hedges/9106960

So I accept that my boundary is not a true traditional hedge row, as it is not made from bent trees and woven and trimmed. It does keep my dogs in. I love my hedgerow. It is full of life. It is not for stock and meets my needs.

Looking down the hedgerow.

I do wish I could say this is a fairy entrance into my garden, it is almost as magical. This is a pathway for wallabies and other animals it goes under the apple tree. The blackberries provide a safe escape. Quiet a few years ago I watched a blue tongue lizard eating blackberries just up from this spot. This has been a pathway for all the time I have lived here. I will not fence as I love having the wallabies come in and be part of my garden. So many new people are moving here and fully fencing their properties to keep the wallabies and possums out. I understand if you are having stock or horses, but just to keep the animals that belong here much more then we do out of their pathways and feeding areas not good.

Hedge row blackberries grass and bracken no fencing at all along here. The only small bit of fencing is where the apple tree is and the first bit of grassland as people would come onto our land to pick the apples. No problem with them taking them from the road side.

How lovely the rain has arrived and is falling as I type. It has cooled off.

Hedge rows (neighbours across) is a pine of sorts just a hedge) Mine blackberries bracken and agapanthas.(white flowers) I do not have any fencing along here at all.

Agapanthas I cut and had to go back to pick up because I had forgotten them. The clouds were coming over and as I bent to pick them up I felt two stinging burning bites. Really painful I was in a mass of Jack Jumper ants. I feel they knew it was going to rain. Why they were about the agapantha flowers I am not sure. They were no where about earlier when it was humid so sticky and humid. Below is the photograph I took of two of them and some information about these beasties! (I was also bitten earlier in the week in the veggie garden on my left index finger).

Photograph of Jack Jumper Ants in my garden

The jack jumper – Tasmania’s killer ant: 2012

By Tasmanian Museum and Art Gallery

Jack jumpers (Myrmecia pilosula) are small, black and orange ants with extremely keen eyesight and an unusual ability to jump. This tiny creature is considered one of the most dangerous ants in the world – and, indeed, the most dangerous animal in Australia! In Tasmania, the death toll from the jack jumper’s sting is about one person every four years – greater than the toll inflicted by sharks or by the most poisonous of snakes or spiders.

They are named after the ‘jumping-jack firecracker’ because of their tendency to jump aggressively towards potential threats to themselves or their nests, and to follow up with multiple painful, fiery stings.

The ant’s fierce-looking, toothed jaws are ideal for holding insect prey in place while using the stinger at the end of its abdomen to jab its victim.

Jack jumpers are so very dangerous because the venom in their stings is one of the most powerful in the insect world; about three per cent of Tasmanians (some 14,000 people) are at risk of anaphylactic shock if stung.

While jack jumpers are common in the bush, their preference for disturbed, sparsely-vegetated and stony ground allows them to colonise roadsides, pathways and heavily-grazed paddocks.

For the same reasons, they can also be common in recently-established suburbs. Nests are typically found under logs and rocks and can often be spotted from the mounds of gravel that mark the entrance holes.

Not one single ant species, but a complex of seven superficially very similar species, jack jumpers hold a key position in native ecosystems.

Despite their notoriety, their nest-building improves soil structure, while their predatory and competitive behavior with other insects and invertebrates helps to selectively enhance plant growth.

They are also a food source for other animals. The most important predator of jack jumpers is the echidna, which – unfortunately for people – avoids disturbed ground and suburban areas.

Below please excuse my dirty feet, I have been working and walking about in sandles all day. Digging and on dirt paths in bare feet.
You can see my bites fortunately I am not allergic to them.

The first is on the side of my big toe, and it is swollen quite a lot now it feels like I have a huge blister or pad under my foot when I walk and the top and side is hot to touch and red. There is no pain just a burning sensation which is not unusual. This ant really had a tight grasp on me. It was still attached even when I pulled my sandle off.

Below. The one on my toe is not too bad it has not swollen any where near as much as I feared. (I could not bend my finger for 24 hours after it was bitten, and it itches off and on annoyingly so) It is burning still I know if it had swollen I would have found it really annoying as you can see I have webb toes and it would have impacted both of them. The redness you can see is the reaction but that has disapated and basically where the whiteness is and the small red dot (bite) is now red and the rest of my foot now clean is back to normal. Of course I was bitten on different feet. I can laugh now.

Even with this I have had a wonderful day and so have my dogs. We did our usual run this morning. I picked fruit and stacked some of my wood. I pruned some trees and bushes. (bushes mainly for access for my gas bottle delivery man. )
My dogs were wanting another walk so after their meal we went off on the way home one of my neighbours was out with her two dogs, so my guys played with them as we chatted for ages.

We waved as several other neighbours drove up or down the road. As the dogs played in their paddock.

Another neighbour came and joined us, bringing us each a gift of half a marrow, a zucchini/courgette that has grown huge. I am going to stuff mine and bake it, yummo on tuesday when I have gas again.
She also gave us each a jar of her homemade home grown apricot relish yummo!

We chatted for quite a while and her friend came looking for her and stayed for a while and talked with us more.
I had to go as Busby was so hot and tired and Miss Treacle was sleeping under the shade of a tree. So we all said bye. All smiling.

As I write I am listening to the rain and Busby snoring deeply as he has been since 5pm (it is now 8pm) and Miss Treacle making mmmering noises in her sleep. Neither of them raising their head if I get up to do something. Not normal. Sleeping the exhausted.
It is a lovely night, all dry our tummies full and comfy beds to sleep in.
I am not suffering with my ant bites. I have learnt about Tasmanias true hedgerows.

I am so thankful for lovely neighbours, other dogs for my dogs to play with, the rain, the gifts I received to day, the bounty of Mother Earth, I will have more blackberries, and the apples will be ready soon. I am thankful for I am truelove blessed.

Blessings to You all Tazzie

March 1, 2020 4

Gardening and Life in the Roaring 40’s

I live approximately at 43dSouth of the equator. The Huon Valley is the southern most council in Australia. Living in the 40dSouth region of the globe means I live in a very windy area. Especially around spring and summer. The west coast of Tasmania can get wind speeds of up to 200km/125mph and this can be relatively regular. I living more in the tip of the island sort of, and in a river valley with Bruny Island to the east at the end of the Huon River.

The wind is causing mischief with my plants. So far so good I have not lost any.

The Roaring Forties bring wild winds, wet weather and cold temperatures to Tasmania and southern Australia. The bane of sailors since Cook first circumnavigated Antarctica, these mighty winds influence everything from delicate native rainforest rodents to parrots and penguins.
Heather Catchpole
https://www.abc.net.au/science/articles/2007/09/20/2038604.htm
This is a really interesting article on the subject.

Tasmania, smack bang in the path of the roaring forties. Image: NASA (Source: NASA /https://www.abc.net.au/science/scribblygum/may2007/gallery.htm) Below.

https://www.abc.net.au/reslib/200709/r184965_690326.jpg

I I hear you saying ok so what has this got to do with anything?

It has so much to do with my garden. The wind dries everything out so much and currently we are having minimum 8dC/40dF maximum 27dC/80dF with wind speeds of between 20kmph/ 12.4mph up to 42kmph/26mph then Tuesday the forecast is min 7dC/44.6dF to maximum 17dC/62.6 dF, thankfully the wind will be less and the maximum will be 20km for a short period.

We have had such high winds for the last few days and nights. So the garden is being knocked about badly. I was very grateful to receive some much needed rain the other night which has filled up my tanks by two rungs.
The birds are so quiet and non are flying about I have not had to fill the bird baths, just give them a top up as the wind has been making waves on them and blown water out.

Seedlings coming up I have planted carrots, and beetroots. Though some of these do not look like either. Mystery seedlings.

It makes it very hard to do anything outside. I managed to water, but this took a couple of tries as it is hard to water plants when most of the water is being blown away. Quite humourous actually, poor Miss Treacle was sitting under a shrub and I had no intention of wetting her, the wind had other thoughts. The soil and every Olle was dry this afternoon when I checked them! I had checked them yesterday morning as we had rain the night before, all were fine. Which saw me just water the deck plants yesterday. Today I watered everything again.

Below my grape plant and my first delicious sweet grapes. This is its first ever year it has actually produced grapes and I have eaten some.

Above the plants, herbs and vegetables in the pots on the deck are doing it a bit tough in the wind.

This is my Huonville Fanny crab apple and I hope to begin to pick it in the near future. Sadly the birds, and wallabies have eaten quite a few. Similar to the small apple in my paddock. I went down to pick the apples only to find the birds, possums or wallabies had beaten me to them.

Onions above I thought these were walking onions, but um they are not developing the tops so they must be normal onions. Another issue with the wind is so often the labels I put with seedlings is blow away or animals and birds knock them out.

The unknown ‘chilies’ are flowering, I doubt that I will get any fruit from these this year. These plants survived the winter and grew so fingers crossed they will survive this coming winter, and maybe next year I will get some fruit.

Above photo, the Three Sister Bed is perhaps the bed that is copping the worst off the wind. The beans nearly were destroyed. You can see the framework I have put in place to try and support the plant and post that have fallen. Thankfully they seem to be doing a great job. The beans are producing well. The corn is filling out, but one smaller piece has been opened by the wind. The corn plants have not produced as many cobs as I had hoped. I am not too disappointed as this is the first time I have ever successfully grown corn. The squash has three tiny butternut pumpkins on it. I did hand pollinate the two that are close together. The third one has been on the vine for quite a while now and is not developing. I was advised by a helpful reader that it happens when the female flower is not pollinated. It may be too late for the two hand pollinated pumpkins to develop much, I will just have to wait. All part and parcel of getting to know your garden, soil and plants.

The tomatoes both on the deck; photos above, with white netting and those growing in the garden bed, have all got quite a bit of healthy looking green fruit on them. I have been getting small red tomatoes, on average one or two a day. My fingers and hopes are high in getting many more ripe tomatoes. Our weather forecasters have been saying that Australia is going to have a warmer Autumn this year. I am being positive that I will have ripe tomatoes.

The capsicums/peppers in the asparagus bed are thriving. It is strange to realise that the ones that are in the tomato bed are so small in comparison. I transplanted them as they did not look happy in the asparagus bed. Hmm so glad I left one plant in their. The capsicums are about 9cm/3.5 in length and quite well formed as can be seen in the above photographs.

The two plants in the tomato bed are fruiting, sadly very small fruit. The plants never took off. This is not a happy bed. I may have over done it with minerals and trace elements.

I find being in the garden so good for my mental well being. It has been a difficult week in some ways for me. Spending time today in my garden and doing a couple of things outdoors in sunlight and physical exercise has been a tonic.

I am so thankful to have my garden, my beautiful home and the lovely if windy weather. I am very grateful that my veggie garden and fruit trees are all doing OK with the wind.

May your weekend be blessed and blessings to you all Tazzie

February 29, 2020 8

A little bit of paradise

It is such a glorious day here in the valley where I live. The sky is blue with puffs and streaks of white cloud blowing over. Its a lovely temperature and being a Saturday many people are out enjoying it. The most enjoyable thing is there is not one mower or chainsaw being used. It is blissful and relatively quiet, except for the birds singing and my neighbours little girl playing and laughing with her daddy.

There is a gentle wind, which will dry my washing out. I use a clothes horse and fencing about my deck to hang it. The pleasure I have when I bring in the clothes smelling of sunshine. Sigh.

I did have three clothes lines but had to have them taken down for my replacement water tank to go in. (I guess that is important information if you are on tank water; ensure access is easy to replace your water tanks.)
The plastic ones are easier as you can roll them into position, I do have one plastic one. Not so with the corrugated metal ones.

Corn flowers continue to flower, and provide seed for next flowering season. A sweet pea is growing in the planter, along with some strawberry plants. Only the strawberry was planted in this particular pot. I love my garden for this it self seeds and brings so much beauty for so little work.

I am watching lots of butterflies and bees flying about, along with some white cabbage moths, I feel I am loosing the battle with them and my brassicas. I am having little luck with broccoli forming heads, and the pick again are also not as I hoped. Perhaps I put them in a bit early. Oh well I am eating them and enjoying what I get. I am also adding the leaves to dogs food and my own too.

I spent a while at the begining of the week cleaning the leaves of all the brasscias on my deck before I put them under the netting. Only to discover that I had left it open so the white cabbage moth had laid eggs and caterpillars have eaten the leaves.

So sitting out on my deck just enjoying the day, I am attempting to shoot photos of butterflies the one below is the only one I captured.

I am not sure what it is but all my butterflies look the same. I am not sure if I can attract some others. I may have to research this. It was lovely to see so many floating about my garden.

Earlier in the morning I was watering the garden. I realised all of a sudden that all the bird life had stopped flying and chatting. I just caught the wedge tail eagle as it flew bye, explaining why it is not a great shot.

Treacle on the wet paw out door mat eating her blackberries

I gave my dogs a squashy blackberry each and how they loved them. So they have had a small feast each of delicious organic blackberries from the bushes that make up my boundary.
Miss Treacle was not too sure about them. I had to feed her several by hand and then she decided she liked the a lot.
Busby on the other hand just tasted and dove into his serve and then ate the leftovers from me. We all had our fill of blackberries this morning.

Busby loves blackberries. Cleaning up the left overs

The beautiful days have bought some growth in the veggie garden.

The asparagus bed is still giving me asparagus every so often, I have high hopes for it next season.

Onions in the old wheel barrow. Looking
lush. The peach tree needs a prune.

Whoa so proud of this capsicum plant(above) I planted it in the asparagus bed and it is doing really well. It has 3 capsicums forming well and more flowers. Who knows if they will grow bigger and ripen or not?

Oh my this bed above is a bit of a disaster. The pumpkins are not happy, neither are the cucumbers. Ahh well a big learning curve lots to read up on for next year. The pumpkins that are meant to be growing (unless I confused the names are butternuts. The wee yellow round blobs are not butternuts. Lucky I can laugh at it.

The chili (at least that is what I think it is ) has another fruit on it, and is flowering. It is purple coloured the fruit. Again all I can do is wait and see what develops.

These tomatoes are Suplice and were supposed to be early developers. I have had five small sized tomatoes of the two plants in the garden bed. There are more beginning to change colour and quite a few green ones. The good news is that at least I am getting some ripe tomatoes. Most people who are growing outside this year are having a bad time with tomatoes.

This is my one and only zucchini I have managed to grow so far this summer, and I am nervous to suggest it is going to develop.. As three others have not but they were smaller than this one. It is not for lack of water so I am so uncertain as to why my squash family are doing so poorly.

I have never had this problem in the past. It is not just in one bed three beds have not really done much. The zucchini has a lot of male flowers and few females.

Red vein something the young leaves
can be eaten.

Rocket is beginning to shoot up all
over the place, this is great news.

The Corn is looking good, as are the beans, I have begun harvesting beans though I am fairly certain I have created a bit of bad seed scenario. As I have planted two or 3 varieties of indeterminate and one determinate. So I am not sure if they cross pollinate. I really have forgotten so much and realise I was quite gung ho with my summer crops. It is an adventure.

I am fairly happy with the Three Sister bed, it is the first time I have grown squash, beans and corn together. Below is the only pumpkin I have growing and this is a butternut Waltheim variety from memory. It is only about 9cm/4inches long not including the dead flower. Again I have no idea if it will mature or not.
Previously I shared about my neighbours lovely pumpkins sadly something has got into his and eaten them. Which is really disheartening for him and I do feel for him. As he has worked so hard on his beds and building his trellis.
That is the thing with gardening you can never count your pumpkins or any harvest definitively until it is inside your house, and you taste it and it is delicious.

The beans just keep reaching for the sky, they are now way over my height, probably at about 213cm /7 1/2foot now and flowering and producing beans..Yippe!

Immature waltheim butternut pumpkin 9cm /4inches approx.

Photo above is my brassica bed. It looks like the flash went off, but it didn’t. A very bright light at midday. The kale is the plant on the rear left and is doing really well. I never knew it would just keep on growing.

My broccoli plants are in the foreground. Interestingly the one with the seed heads from my silver beet draped all over it is not as impacted by white cabbage moth caterpillar as the one on the left.
To the right background is the jostaberry bush.

The photograph above show the other two capsicum plants that were put in at the same time as the one in the asparagus bed. In hindsight I should have left all of them in the one bed. This is not the best photo of them, as the smaller plant in front has some wee capsicums on it and lots of flowers. The taller one only has flowers.
The plant to the right is another pumpkin, variety I have no idea but

it has a fruit growing on it. Fingers crossed it matures. If anyone can assist with help as to why I seem to be having more male flowers I would really appreciate it.

Daisy I put into wine barrel at the front of my deck is very happy as it seems the self sown sunflower. I wait to see what happens with it.

Self sown peas, green peas not sweet peas. I love it when things just pop up, and surprise you especially as I dont think green peas are supposed to be growing now.

Two cabbage seedlings, just beginning, I had some others but someone ate them. So I moved these and hope they will be OK. I have to sow some more.

Ive been tidying up my deck plants, just waiting for the lettuce in the background to seed and I will fix that pot up too. Sadly I lost one of my lemon trees this year, it was in the purple pot. I keep meaning to plant one of them out in the ground. I just never know when is the best time. As they seem to be always flowering.

You can see it is still very dry here, pretty normal for summer. We did have some rain (not a lot on Thursday night and it was quite cool) I am fine for water I still have two thirds of a tank in the metal tanks and my plastic tank is full.
I have to work out how to connect it to my others so I can use it on the pump as it is very slow to water the garden on pressure alone. I have also been distracted, forgotten I was watering and emptied the tank. Not good

Actually I know how to do it, it is just purchasing the things I need and doing it. It is just one more thing that is difficult with my CPSTD. Since so many things I have done or had done, have been made worse not so bad when I have done it. Really frustrating when someone you paid has left you worse off than before they came to fix it, and three times came back but made it worse! OK let it go, let it go breathe.

I have a very long list of what I need to do. One list only and no pressure.

Strawberries and brassicas hmm weird.

This is a very healthy eggplant/aubergine and it has flowers, same story as almost all things will any fruit mature? It is the wait and see vegetable garden here.

Busby is hunting gekos, and I love the red geranium it brings such a lovely colour to this part of the garden. There is a curry plant on the left that has seen better days. Soapwort grows under and about the geranium.

Red veined sorrel has seeded and has new young leaves, delicious.

The tomatoes on my deck are getting larger, and flowering still I just wait for them to ripen. I have noticed some I think they are the mortgage lifter appear to have some blossom rot damage. No idea how that happened. As non of the others have it and they have all been roughly where they are all together since I put the seedlings in. I have basil growing in some of the pots the way things are going I will have to harvest the basil and make pesto.

Brassicas on the deck not looking so great.

New leaves on this poor lemon and lots of flowers, I am hoping it will give me a lot of lemons. Lots of new growth on the lemon and lime too in the foreground.

This is really interesting, this little pot has violas in it an two brassicas. It has never been under the netting and up until this point in time, no white cabbage moth damage at all? I wonder if the scent of the violas is deterring the moth?

My attempt to fix a broken limb well part of it is still healthy. Not sure what happened to the broken bit at the bottome of the tape there. I need to check if there is scale on this plant again. I have recently given it some iron water, not sure what is going on withthe older leaf. I need to look that up.

This is a happy lemon look at the new growth yes.

I am so thankful for today. It was lovely just to be able to spend time in the garden. My back is getting better, and I am hoping next week I will be able to begin to stack my wood. I am thankful that I did not hurt my back severely.
I am thankful that I am getting produce from my garden, and that I have been outside for most of the day.
I am constantly tired, and a bit flat, but spending time enjoying nature, watching the birds, bees, butterflies, meditating and just enjoying the sunshine have all been good.

thankyou all for your support
blessings to you all
Tazzie

February 22, 2020 25

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The jack jumper – Tasmania’s killer ant: 2012

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